Cooking and Nutrition Classes at Glebe
Tuesdays, 10am to 1pm Tuesday 21 March to Tuesday 2 May
No class on Anzac Day 25 April 23
This fun 6 week cooking and nutrition program is designed to help you make lasting changes for better health.
You will learn how to save money on your food budget, how to store food safely, how to understand food labels, new food knowledge and cooking skills and how to plan meals to reduce food waste.
Each session runs for 2.5 hours and includes fun nutritional activities, practical good cooking lessons, and a social meal. At the end of the 6 week program participants will receive a certificate and cookbook.
This program is run by OZ Harvest NEST (Nutrition, Education and Skills Training)
We aim to deliver inclusive and accessible events. If you have any particular access or communication needs please contact Amber Figura, Community Services Worker on 9265 9179.
The St Helens Community Centre is open Monday to Friday 9:30am to 3:30pm. Pop in for a tea or coffee and a chat.