Cooking class

Come join a free afterschool cooking class for young people ages 12 to 18.

Learn to make coloured pasta and stracciatella cheese while sipping on pinot

Learn how to cover a cake with smooth fondant with us!

Craft exquisite Japanese sweets. Learn traditional techniques and take home your own creations

Learn how to make your own pasta by hand with us!

Learn how to culture pickles and ferment vegetables with us!

Learn how to make & stretch Roti, then enjoy a five course dinner. The night is filled with good food & lots of laughs

Make sushi, whisk matcha & decorate cupcakes – Japanese kids’ workshop (5-10 yrs)

Discover the art of making delicate, handmade ravioli with us!

Unlock the art of crafting authentic Chinese dumplings!

Discover the art of crafting pillowy, tender gnocchi with us!