The Taste of Sydney Tour
Saturday 2 July from 11:30am to 5pm Saturday 20 August from 11:30am to 5pm Saturday 3 September from 11:30am to 5pm Saturday 1 October from 11:30am to 5pm Saturday 5 November from 11:30am to 5pm
Sydney is known as the City of Villages and is bursting with diversity. Join us on a discovery of Australia's most dynamic city as you immerse yourself in culture, community and most of all delicious food.
This indulgent extravaganza of Sydney‘s most vibrant precincts begins in Sydney’s newest development Barangaroo. Lotus restaurant serves up a selection of dumplings, calamari, duck pancake and steamed vegetables, paired beautifully with refreshing jasmine tea.
Discover how the area has evolved from a container port to a first-class dining, shopping, enterprise and natural wonderland.
Each of the 4 precincts you visit offers a combined food and drink pairing which includes a local beer tasting and selection of dishes from the Butcher & Farmers chefs table, in a gentrified Tramshed.
This delicious tour is complete with an elegant tasting of 6 carefully selected wines beautifully paired with a charcuterie board at Sydney’s urban cellar door.
The Taste of Sydney is truly the most fun and delicious way to explore Sydney with family and friends.
Covid-safe information
The health and safety of participants and the broader community is a high priority. If you are feeling unwell, even if you have minor symptoms such as a sore throat, cold, cough, headache, mild fever, please complete a rapid antigen test. We will have them onboard. If the result is positive you will not be able to join the tour.