Rosebery

Ricotta gnocchi... because you can never have too much cheese

Learn to make coloured pasta and stracciatella cheese while sipping on pinot

Featuring hoppy beer releases, free IPA tastings, beer & food pairing experiences, and much more.

Sip on bottomless bubbles while making close to 1kg of burrata and bocconcini to take home

Sip on unlimited bubbles while learning to make halloumi from scratch.