Truffle Dinners at Frenchies Bistro & Brewery

Celebrate Australian truffle season with a luxurious four-course dining experience over two special nights this winter.

Enjoy a carefully curated menu, which showcases the unique flavours of the divine truffle for $149 per person.

THE MENU

Truffle egg brouillade, guanciale rye soldier

Truffle snapper stuffed whole baby gem, glazed

Soup V.G.E. wagyu beef oyster blade, truffle consommé, artichoke, foie gras, truffle brioche arlette

Warm chocolate & praliné truffle tart, dark chocolate sorbet

UPGRADES

Wine pairings $69

Truffle cocktail $19