The House of Suntory Centennial Dinner

Experience a centennial of Japanese innovation and artistry, alongside a 5-course menu curated by Hyatt Regency Sydney’s executive chef. Each of the Japanese-inspired courses will be paired with a premium spirit for an exclusive tasting.

This one-night only event is a rare opportunity to indulge in legendary whiskies and spirits including:

• The Awakening – Yamazaki 18 year old Minzunara & 100th Anniversary Edition

• The Boom – Toki Ball

• The Bubble – Hakushu 18 year old Peated Malt & 100th Anniversary Edition

• The Influence – Hibiki 21

• The Skyline – Roku G&T

https://www.hyatt.com/en-US/hotel/australia/hyatt-regency-sydney/sydrs/dining/lobby-lounge