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Shangri-La Sydney

Pink October High Tea at Shangri-La Sydney

Where
176 Cumberland St
The Rocks NSW 2000
Australia
Level 36, Shangri-La Sydney
When

Every day, 12am to 6:30am Monday 10 October to Monday 31 October

Two seating times: 12 pm to 2 pm and 2:30pm to 04:30pm

Cost

Adult: $74 - $140

Delicious savouries with pink flourishes are precursors to the daintiest desserts: think cassis eclair with passionfruit cheese mousse and cassis lime cream, berry pavlova with raspberry cream and toasted coconut and lemon ricotta tart, whilst sipping sparkling.

Savour blushing-pink scones of the fluffiest sort, paired with Sydney’s finest view: the Sydney Opera House and Sydney Harbour Bridge sparkle as you enjoy this sweetest of settings.

During October, Shangri-La Sydney will donate the proceeds from two standard Pink High Tea per day in support of Breast Cancer Awareness Month and Cancer Council.

View Pink High Tea Weekday Menu

View Pink High Tea Weekend Menu

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