Saturday 11 October from 10:30am to 1:30pm
In this hands-on workshop, students will learn how to create everything from the dough to the sauce, then customise and bake their own delicious personal pizza.
From working with yeast to learning how to simmer a tomato-based sauce, this session covers a wide range of kitchen skills in a fun, relaxed environment.
Plus, they get to eat what they’ve made!
This workshop is for kids aged between 12 - 15 (This is a drop-off workshop - parents do not need to stay).
Mix, knead, and shape real pizza dough
Make a simple, flavourful tomato sauce from scratch
Choose from a range of toppings (veg, cheese, pepperoni, pineapple, and more)
Stretch the dough, build their own pizza, and bake it
Share and enjoy their creations over a meal
Wrap up with clean-up and a group reflection
Their own fully baked, custom-made pizza
A “Pizza From Scratch” recipe card (dough + sauce) to recreate at home
An apron
A lidded container to take food home
A deliciously fun way to build confidence, independence, and real kitchen know-how - one slice at a time.