Giant steps dinner at Bopp & Tone

Bopp & Tone Wynyard is proud to present an exclusive wine and truffle night featuring Giant Steps Wine & Oakridge Truffles, the second installment of our Producer Series. As the new truffle season commences, we invite you to be part of this unique dining experience.

This bespoke 5 course dinner menu has been curated to offer a culinary journey like no other, featuring the inimitable flavors of the Southern Highland truffles. Each course has been designed to complement the latest vintage from Giant Steps, perfectly paired to provide a harmonious balance between glass and plate.

But that's not all. We are thrilled to announce that Melanie Chester, the head of winemaking and viticulture at Giant Steps, will also be joining us for the evening.

This is an extraordinary opportunity to indulge in the ultimate dining experience, surrounded by like-minded individuals who appreciate the finer things in life.

Seats for this exclusive event are limited, and we encourage you to secure your place by booking now.