Sunday 12 May from 11:30am to 2:30pm
Powerhouse pastry chef, cookbook author and television personality, Anna Polyviou is taking over The Jackson's kitchen this Mother's Day to make sweet dreams come alive! Treat your Mum to this sweet symphony of flavours, prepared with love and a sprinkle of Polyviou magic with this three-hour High Tea cruise on Sydney Harbour.
Tickets will sell fast so snatch them up before this pastry-packed party sets sail...
Ticket inclusions
Welcome glass of Chandon Rosé
High tea menu all lovingly prepared by Anna herself!
Decadent French cheese station care of Fromager d'Affinois – Anna's favourite cheese!
Premium selection of fine teas, coffee and juices available for duration of cruise
Three hour cruise on beautiful Sydney Harbour to celebrate Mum
Live acoustic duo and Anna on the decks (yes... she's also a DJ!)
Gift bag of goodies for all the Mums!
Don't forget to bring along one of Anna's cookbooks for signing and snap a selfie with her onboard!
If you haven't been onboard The Jackson, this is your chance! Visit our website and celebrate onboard the sweetest event on Sydney Harbour.
Departing Manly, Rose Bay, and Darling Harbour. Boarding times vary pending pick-up locations, please check The Jackson website for details.