Wednesday 27 April from 6:30pm to 8:30pm Wednesday 18 May from 6:30pm to 8:30pm Wednesday 8 June from 6:30pm to 8:30pm Wednesday 29 June from 6:30pm to 8:30pm
Join a small group and enjoy a tasty 2 or 3-course banquet at bohemian cafe Parliament on King.
You’ll sample food from the homelands of asylum seekers and refugees (think Burmese/Rohingya, Iraqi, Iranian, Palestinean, Nepali, Sri Lankan, Ugandan and more).
Each dinner banquet has a different chef and menu, and we often keep it a surprise until the night. Your hosts will invite the chefs to share their stories, and you’re more than welcome to ask them questions about the food they’ve prepared and their stories of how they have come to Australia.
The dinner is hosted in the cosy front room of Parliament on King. Parliament on King’s mission is simple: to make lovely food. But in doing this they address the barriers to economic, social and cultural participation asylum seekers, refugees and recent arrivals to Australia face, by providing real work, training and community.
All proceeds from this event go towards funding Parliament on King’s important work.
What we provide:
2-hour activity
2 to 3-course meal (dependant on the menu)
Exclusive use of an intimate venue
Licensed venue with a range of alcohol and drinks available for purchase
Photos and futher resources shared after the experience
Check out photos of previous refugee chef dinners and events by Local Sauce Tours on Instagram at @localsaucetours
Covid-safe information
We are a COVID-19 safe business. Ensure you physically distance, sanitise your hands and use the NSW Services check-in app when required. If you are experiencing flu-like symptoms before the event is scheduled to start, please DO NOT ATTEND for the safety of others. Contact us via email or phone, and we will arrange an alternate date. This will be at no extra cost.
We are committed to ensuring a COVID-Safe experience for every guest. Hand sanitiser is provided for every guest upon arrival. Due to the size of the venue, social distancing is difficult but we do our best. We look forward to serving you and ask for your cooperation. The safety of our guests and employees is our absolute priority.