Seasonal online cooking demonstration

Be inspired to try new recipes with your garden harvest. Learn how to prepare a chimmichurri sauce, a massaged kale salad and a quick pickle with an experienced chef. Make the most of fresh herbs and veggies which are easy to grow, even in small spaces.

What you will learn 

• How to prepare a delicious sauce from homegrown herbs

• How to make a festive salad with healthy greens

• How to prepare a quick pickle

What you will get

• Cooking demonstration with recipes

• Opportunities to ask questions from an experienced chef

• One packet of seed with growing notes 

Presented by kitchen garden chef Joanna Powling. Joanna is an experienced chef and cooking demonstrator intuitively using local, seasonal & homegrown produce from her abundant kitchen garden.