Korean dessert making class: Ggot Tteok
Saturday 16 July 2022 from 10am to 12pm Sunday 17 July 2022 from 2:30pm to 4:30pm Sunday 24 July 2022 from 10:30am to 12:30pm Sunday 31 July 2022 from 10:30am to 12:30pm Sunday 7 August 2022 from 10:30am to 12:30pm
Are you a dessert lover looking for exciting Sydney activities? In this class, you'll learn how to make the traditional Korean dessert Ggot Tteok.
Ggot Tteok is a type of traditional Korean food made from steamed rice flour. Inside Ggot Tteok is a sweet paste, which is often made with sesame, bean flour, sugar and honey.
This makes Ggot Tteok a perfect dessert for everyone, including vegans.
Over two and half hours, you'll make 21 pieces of Ggot Tteok, three each of Peach, White Peach, Pumpkin, Pear, Apple, Leaf and Persimmon.
You will be provided gift boxes at the end of the class to store all of your Ggot Tteok in.