Wednesday 14 February from 5pm to 11pm
Get the sparks flying this Valentine’s Day with a stunning 3-course Asian fusion dinner overlooking the harbour.
Hosted in our chic cocktail lounge on level 2, you’ll be greeted with a cocktail on arrival followed by a decadent selection of dishes that are sure to impress. Highlights include the sashimi platter, soy-roasted duck, miso-baked Murray cod, followed by a Japanese-inspired dessert.
$89 for 3-course set menu & drink on arrival
Our event last year sold out, so we recommend booking ahead to avoid missing out. Head over to our website to view the full menu and reserve your table.