Nighttime Nostalgia: History of a Showgirl

Step into a world of glamour, allure, and history with "Nighttime Nostalgia - The History of a Showgirl" at Cardea.

his seductive event offers a unique blend entertainment and the rich history of burlesque to life through the mesmerising talents of internationally acclaimed showgirls Natalya Alessi and Porcelain Alice.

Join us for an unforgettable evening where the art of burlesque is celebrated in all its glory. Natalya Alessi and Porcelain Alice will take you on a journey through time with their glamorous live performances, showcasing the evolution of showgirl culture. Their dazzling acts are complemented by short documentary clips, providing an insightful look into the mysterious and often hilarious world of burlesque, both on stage and behind the scenes.

"Nighttime Nostalgia - The History of a Showgirl" is more than just a show; it's an immersive experience. You'll get a rare glimpse into the lives of showgirls, learning about the dedication, creativity, and passion that have shaped burlesque into the art form it is today. With years of experience captivating audiences around the world, Natalya and Alice bring authenticity and charm to every performance.

Don't miss this opportunity to witness the magic of burlesque and gain a deeper appreciation for its history. Whether you're a longtime fan or new to the scene, "Nighttime Nostalgia - The History of a Showgirl" promises an evening of enchantment and enlightenment.

Mark your calendar, gather your friends, and prepare to be dazzled at Cardea. This is an event you won't want to miss!

Choose from the following ticket options:

• General admission (show only)

• 2 course dinner & show

Cardea is Sydney’s newest hot spot for dinner and live show experiences. A glamorous, intimate space to let your hair down, come and enjoy live music alongside fabulous food and creative cocktails!

Menu (Please note this is subject to change)

(Please inform us prior of any dietary requirements so we can ensure all guests are catered for - Vegan/Vegetarian options available)

Entree (shared)

• Home made focaccia

• Rosemary oil & ricotta

• Burrata (v)

• Burrata cheese, zucchine scapece, bread crumb & mint Wagyu tartare

• Wagyu beef mb4, mixed nuts, porcini mayo & dehyrated egg yolk

Mains (alternate served)

• Cavatelli con ragu di funghi

• Mushroom ragu, goats cheese, red wine reduction & thyme Barramundi fillet

• Asparagus cream & Crispy potatoes