If you’ve ever admired flawless celebration cakes and wondered how decorators achieve those perfectly smooth finishes, this hands-on Fondant Cake Decorating workshop is the perfect place to start. In this beginner-friendly cake decorating class, you’ll learn the essential techniques behind working with fondant and ganache to create polished, professional-looking cakes at home.
Guided step-by-step by your tutor, you’ll learn how to prepare, cover, smooth, and finish a cake using rolled fondant, while also exploring simple decorative techniques to add personality and style to your design. Along the way, you’ll discover practical tricks for achieving elegant results using affordable tools and equipment commonly found in home kitchens.
You’ll work on your own chocolate mud cake throughout the workshop, learning how to ganache, cover, smooth, and decorate it with fondant flowers and leaves before packaging it beautifully to take home.
Creative, practical, and incredibly satisfying, this workshop is perfect for aspiring cake decorators, hobby bakers, and anyone wanting to create celebration cakes with greater confidence and style.
All ingredients, tools, cakes, and take-home cake boxes are included in the course fee.