Easter High Tea at Four Seasons

The menu features a savoury Oabika Mayo and Tiger Prawns brioche; a beetroot, goat cheese and cocoa powder tart; passion fruit and chocolate sable; salted caramel and pecan tartlet, a brownie with mousse and praline; a pear and macadamia palet; and swapping out the traditional jam and cream with a Valrhona Hazelnut spread. 

Just for the Easter holidays, kids are invited to learn from the best with a chocolate cooking class led by the French trained Pastry Chef Quentin Zerr. Parents can sit back, relax, enjoy a decadent high the while the kids can be supervised and make a delicious mess with the pastry team…and leave the cleaning to someone else.

Served in the relaxed ambience of Mode Kitchen & Bar, High Tea is available Friday through Sunday from 2:00 to 4:00 pm; and the chocolate high tea is available the weekends of 31 March – 30 April 2023; kids cooking class only available on Friday 7 April and Saturday 8 April at 3:00 pm. Chocolate High Tea is $99, with champagne is $119 and kids are $59.