Thursday 18 April from 11am to 1pm Thursday 18 April from 2pm to 4pm Friday 19 April from 11am to 1pm Friday 19 April from 2pm to 4pm Saturday 20 April from 11am to 1pm Saturday 20 April from 2pm to 4pm Sunday 21 April from 11am to 1pm Sunday 21 April from 2pm to 4pm Friday 26 April from 12pm to 2pm Friday 26 April from 3pm to 5pm Saturday 27 April from 11am to 1pm Saturday 27 April from 2pm to 4pm Sunday 28 April from 11am to 1pm Sunday 28 April from 2pm to 4pm
Join Alice these Easter School Holidays as she navigates through a wonderland of flavour and imagination, with the Mad Hatter by her side, in the Alice in Wonderland High Tea Buffet.
In the enchanting ambiance of the Grand Ballroom, let the magic of Wonderland take over as you indulge in a feast fit for royalty, where tea flows endlessly, and every bite is an enchanting surprise.
From savoury delights that would tempt even the Queen of Hearts, such as beef ragout calzone and lamb sausage rolls, to sweet treats straight out of the Mad Hatter's imagination including macarons, caramel apple bars, and raspberry opera cake, the buffet is a treasure trove of culinary wonders waiting to be discovered.
Step into the story book with enchanted trees, giant rabbits, whimsical teapots, fanciful books, towering mirrors, and a magical light display.
Welcome to Wonderland!
You don’t want to be late for this very important date. The Alice in Wonderland High Tea Buffet will be held in the Grand Ballroom from 18 April – 21 April 2024 in two seating times from 11:00 AM – 1:00 PM and 2:00 PM – 4:00PM, on 26 April in two seating times from 12:00 PM – 2:00 PM and 3:00 PM – 5:00PM, and 27 April – 28 April 2024 in two seating times from 11:00 AM – 1:00 PM and 2:00 PM – 4:00PM.
Priced at AUD 64 per child (age 3 - 11) and AUD 84 per adult (age 12 and above). Complimentary for children aged 2 and under.
For further information, please call (02) 9250 6000 or e-mail dine.slsn@shangri-la.com.