Thursday 30 March from 6:30pm to 9:30pm
Join us for our first A Brewer's Night In event of the year, where we'll be showcasing the beers in our special collaboration series with NZ-based Freestyle Hops and Hopsters Co-Op Brewery.
You'll be one of the first to try all 3 beers in this limited edition series, which includes the:
Hazy IPA - Nelson Sauvin
Cold IPA - Kohia Nelson
Dark IPA - Rakau
These will be paired with a special, beer-infused menu:
The Rising Sun (Hazy IPA) - Quiche Lorraine, stewed leeks in beer, smoked speck, beer sabayon, malt tart
Into the Darkness (Dark IPA) - Beer and seaweed jelly, smoked mussel mousse
Valley of the Kings (Cold IPA)- Stuffed savoy cabbage, duck and confit butternut in beer, beer glaze
Other highlights include:
Stories behind the beers, the NZ hop profiles, and inspiration behind the range.
Pick The Brewers Brain: A Q&A with our Master Brewer, Vince and the team. They'll cover all your questions, from key beer style trends and Frenchies news, to industry developments and more, as you sit back, relax and chat with your fellow beer lovers.
A unique setting for beer lovers!
Held in Frenchies bistro space, you'll be immersed in the surrounds of our brewery - which features Sydney's only horizontal, flat lying tanks.
This is an intimate experience, with 20 tickets only available with each event. So, get in quick if you love great beers, and delicious food to match.