Saké Tasting & Talk Workshop

We have a very special workshop lined up this winter with our friends at Black Market Saké. Join the Black Market Saké team as they take you through a range of delicious saké's as they teach you the fundamentals of saké and demystify this unique and amazing beverage.

Learn about the basics of saké including the history, styles and production techniques. Plus get tips on the best way to serve saké and offer suggestions for matching saké with food.

Details: 

Date:

Friday 19th of June

Time:

6:30pm - 7:30pm 

Location:

Provider Studio/Maido, 7-9 Flinders Street, Surry Hills, NSW, 2010

A minimum number of 5 people is required to run this workshop. 

Class includes: 

1 hour session with Mani from Black Market Saké

5 saké's to taste and try 

Cheese board

You'll also be able to purchase saké on the night!