Tuesday 7 November from 11:45pm to Wednesday 8 November 4:30pm
Indulge in exquisite New Orleans flavours, dazzling ambiance with waterfront views, and a touch of racing excitement.
Revel in a delectable feast specially created for this day, featuring NOLA's classic smoky mignonette oysters, house bread, whipped feta and blackened tuna to start, followed by mouth-watering fire-roasted creole chicken, smoked and roasted beef striploin, gumbo spiced and roasted pumpkin, and smoked pastrami-cured salmon. The feast doesn't stop there – NOLA's grits, hand-cut chips and mesculin salad will complement the lavish banquet in front of you! Of course, there's always room for dessert, so we've kept it classic with our take on a pavlova.
See the full menu here: NOLA Melbourne Cup 2023 Menu
Book now for a day of elegance, enjoyment and a winning dining experience! $135pp.