Friday 18 July from 6:30pm to 10pm Saturday 19 July from 12am to 10pm
Bastille Day is back – The Fox Hole is rolling out the blue, white, and botanical.
Join us for La Soirée du Gin, a one-weekend-only event that celebrates the elegance, indulgence, and charm of French cuisine and spirit-making. Our chef has created a five-course winter menu inspired by French classics – think soufflé, Wagyu with gratin dauphinois, and delicate house-made petit fours – each paired with a different French gin presented as a perfectly matched gin and tonic.
From the grape-based refinement of G’Vine to the floral finesse of Mirabeau, these are gins that speak of place, tradition, and a little joie de vivre.
Whether you're a seasoned gin lover or simply chasing a touch of French fancy, this is your chance to feast like royalty and sip like a Parisian – all in the heart of Sydney.
Book now and say santé! to Bastille Day, the Fox Hole way.