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Crown Sydney
Easter at Epicurean Crown Sydney
When
Thursday 17 April from 5:30pm to 10:30pm Friday 18 April from 12:30pm to 11pm Saturday 19 April from 12:30pm to 11pm
Cost
Adult: $205Child: $102.50
Guests can celebrate Easter in the best way by experiencing an array of culinary specialties from some of the world’s most exciting cuisines across Epicurean's nine open kitchens.
Thursday 17 April: Dinner: 5:30pm to 10:30pm
Friday 18 April: Lunch: 12:30pm to 3pm, Dinner: 5.30pm to 8pm, 8:30pm to 11pm
Saturday 19 April: Lunch: 12:30pm to 3pm, Dinner: 5.30pm to 8pm, 8:30pm to 11pm