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Dumpling making class

Where
1 Kellett Way
Potts Point NSW 2011
Australia
When

Tuesday 21 June from 6pm to 8:30pm Wednesday 22 June from 10am to 12:30pm Saturday 2 July from 10am to 12:30pm Friday 8 July from 6pm to 8:30pm Saturday 9 July from 10am to 12:30pm Sunday 17 July from 10am to 12:30pm Friday 22 July from 6pm to 8:30pm Sunday 31 July from 10am to 12:30pm Saturday 6 August from 10pm to Sunday 7 August 12:30pm Saturday 13 August from 10am to 12:30pm Sunday 14 August from 6pm to 8:30pm

Have fun learning how to make delicious dumplings from an expert!

You don't need experience for this class which is perfect for any food enthusiast! Have our chefs teach you our perfected recipe of two styles of dumplings, with just the right amount of herbs and spices. Not only that, but we will be teaching you how to fold the wrappers so each one looks like impeccable. We'll steam the dumplings for you, and you'll then conclude with a meal featuring the delicious dumplings you made.

We have a private space onsite where we can hold up to 50 people perfect for any private event you want to request, alternatively assuming you have tables and gas burners, we can come to you. Using it as a team building exercise? Let’s judge the perfect dumpling, from flavour to presentation. Just ask for more details. Classes take from two to three hours and include a meal of dumplings. Vegan and gluten-free options are available.

If you like, we can offer a cocktail on arrival for an extra $17 per person, or unlimited 2 hour drinks package for an extra $45 per person, which includes wines and beer - if you'd like these options, just mention it when you request a class with us.

The class / hands-on part takes around 1.5 hours, then the eating usually takes another 1.5 hours, though we can adjust this as necessary, just let us know.

There are two parking stations that are less than 100m away from Honkas - Secure and Bayswater.

Contact event organiser

ClassBento

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