An Elegant Harvest: Autumn Gin Dinner

Five Courses - Five Gins - Five Tales

We are celebrating everything the season has to offer at our 2024 Autumn Gin Dinner; An Elegant Harvest.

You’re invited to indulge in this curated five-course culinary experience, harmoniously paired with a selection of five distinguished gins.

Along the course of the evening you'll hear stories from The Fox Hole's in-house gin experts about each of this season's Australian and imported international gins. 

Your ticket includes five expertly curated premium gins, paired with garnishes, tonic water or other premium mixers and then matched with a five-course meal prepared by our talented chef and served to the centre of your table.

Greet the turning of the season with a delightful Discovery dinner at The Fox Hole.

Limited seating available; book your reservation now for an unparalleled autumnal dining experience.

MENU

FIRST

Sweetcorn soup shooter (v,gf)

SECOND

Verdant hummus, dukkah, freshly baked sourdough (ve,gfo)

THIRD

Puy lentil and marinated feta salad (v,gf)

FOURTH

Chicken and leek pot pie, roasted heirloom carrots (gfo)

or

Leek and mushroom pot pie, roasted heirloom carrots (v,veo,gfo)

FIFTH

Dark chocolate and blackberry tart (v,gf)