Walk with your First Nations guide through the Royal Botanic Garden Sydney and learn more about Indigenous bush foods, how these foods were used traditionally and adapted to the modern plate and palate.
On your one-hour tour, you’ll journey through the Cadi Jam Ora garden and learn about some of the hottest bush foods on the market right now, all while tasting some goodies for yourself!
Safeguarding the health and safety of our visitors and staff is core to what we do at the Royal Botanic Garden Sydney.
For programs taking place prior to 1 December, all attendees are required to sign into the program via the QR code provided and all attendees aged 16 and over are required to show proof of vaccination (two doses) or proof of medical exemption, as per NSW Government guidelines - https://www.nsw.gov.au/covid-19/rules
Masks are not required but are strongly recommended.
It is the attendee’s responsibility to ensure that all attendees associated with their booking are complying with the latest requirements of the NSW Government’s COVID-19 Website, which takes precedence over these guidelines.
Bring proof of vaccination (two doses) or proof of medical exemption, as per NSW Government Guidelines
Do not currently have an active COVID-19 infection
Have not been in contact with someone diagnosed or suspected of having COVID-19 in the last 14 days or are under instruction from NSW Health to isolate
Are not awaiting a test result for COVID-19
Are not showing any symptoms related to COVID-19
If any of the above apply to you or any attendee associated with this booking we request that you do not attend this program. In this instance please contact us via email on email@example.com to arrange a change of date for your booking.
On the day of your visit we are required to collect basic personal information of all attendees on this tour. This is in line with Australian and NSW Government guidelines around COVID-19. For more information on how we will use the details you provide, please view our Privacy Statement here