Aboriginal Bush Tucker lunch experience at the Garden
Friday 5 February from 12pm to 2pm Sunday 7 February from 12pm to 2pm Friday 12 February from 12pm to 2pm Friday 19 February from 12pm to 2pm Sunday 21 February from 12pm to 2pm Friday 26 February from 12pm to 2pm Sunday 28 February from 12pm to 2pm Friday 5 March from 12pm to 2pm Sunday 7 March from 12pm to 2pm Friday 12 March from 12pm to 2pm Sunday 14 March from 12pm to 2pm Friday 19 March from 12pm to 2pm Sunday 21 March from 12pm to 2pm
Experience the world’s oldest living culture through an in depth tour and bush food tasting lunch experience.
Join your Aboriginal guide from Shared Knowledge and discover how to identify and collect the bounty of foods available from the surrounding country - all whilst in the stunning and peaceful surrounds of the Royal Botanic Garden Sydney.
Learn traditional food preparation methods and how you can incorporate bush foods into your everyday recipes before tasting the fruits of your labour.
This is a unique opportunity in the heart of Sydney to:
Gain a deeper understanding of Aboriginal heritage and culture as well as connection to country
Use traditional methods to gather and prepare food
Enjoy tasting bush food inspired recipes
Morning tea and afternoon tea tour options also available