Tuesday 23 April from 6:30pm to 10:30pm
A family owned and operated business, Vannella Cheese brings traditional practices of cheese making from their origins in Italy’s southern Puglia to their cheese factory in Marrickville.
Watch as the experts of cheese showcase their craft, offering insights into the meticulous process behind each delectable creation, followed by a dining experience offering canapes and a bespoke four course menu featuring premium Vannella products.