Valentine’s Day Kaiseki Japanese Dinner

Enjoy a multi-course signature Japanese cuisine ‘Kaiseki’ of Kimitaka Azuma to surprise your loved ones.

$275 per person, with an option of paired wine and sake flight $140pp.

• Osetra caviar with potato crisps

• Steamed king prawn with smoked eggplant & bonito cream

• Sashimi quintet

• Steamed savoury custard with matcha soba, imperador & gin-an sauce

• Pan-seared lamb cutlet crumbed with Azuma signature yuzu kosho cream

and more.

Limited to 40 diners, secure your table now.

Kimitaka, Yuki and all the staff at Azuma look forward to welcoming you.