Valentine's Day at The Wine Bar

Casual and social, The Wine Bar – Good Food Guide's Drinks List of the Year Winner – is your destination for tasting and exploring the very best of the wine world, with whoever you want to raise a glass with.

We're putting on a special Valentine’s menu made for sharing – generous, fun, and designed for long conversations and refilled glasses.

Pasta worth lingering over, bottles worth opening, and dishes that feel just indulgent enough. The Wine Bar is your spot for date night, girls night, or a meal with anyone who loves to gather around a shared table.

OYSTERS & CHAMPAGNE

$150

Half dozen freshly shucked Sydney Rock Oysters

Bottle of Veuve Clicquot Yellow Label Brut

VALENTINE'S DAY SET MENU

$85pp

Raw Scallop, Buttermilk, Garlic Chive 

Fenugreek & Sesame Sourdough, Cultured Butter

Stracciatella, Salted Cucumber, Dill, Sorrel

Smoked Pastrami, Black Garlic, Rocket, Parmesan

Agnolotti, King Prawn, Saffron

Kidman Flank Steak MS4+, Lemon, Jus

Potato Pave, Seeded Mustard

Dressed Leaves, Japanese Lemon 

Salted Dark Chocolate Tart, Whipped Vanilla

Add ons:

Sydney Rock Oysters, Verjus & Cucumber Mignonette | 6.5ea 

Tomato Toast, Cantabrian Anchovy | 8ea

Crumpet, Yellowfin Tuna, Horseradish, Tomato, Caviar | 12