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Vagabond cruises

Vagabond Cruises: Christmas in July Lunch Cruise

King St
Sydney NSW 2000
Australia
Please check your tickets for exact wharf number or call 02 9660 0388
When
  • Wednesdays and Fridays to Sundays, 12:30pm to 3:30pm
  • Wednesday 1 July to Friday 31 July
Cost

Adult: $109Concession: $99Child: $79Family: $350

Relive the joy of Christmas in Winter on our cozy Sydney Harbour lunch cruise with live jazz and carols. Don't forget your ugly Christmas sweater!

Tinsel, mistletoe, carols and the unmistakable aroma of warm Christmas pudding and custard in... Winter?? Sounds heavenly!

Come aboard and sway to the rhythms of live Christmas carols, jazz and pop covers as you indulge in a delicious seafood and carvery lunch followed by warm Christmas pudding with custard, fresh seasonal fruit, coffee and tea. Enjoy a glass of bubbly from the bar and let time pass you by as you embrace the spectacular harbour views!

This luncheon cruise has been a Sydney favourite with locals and tourists alike for over 35 years, combining restaurant style dining and unforgettable views. A great way to spend an afternoon with friends and family, entertain overseas guests or celebrate a special occasion. This is undoubtedly Sydney's best value lunch cruise.

CRUISE INCLUSIONS

3-hour cruise on Sydney Harbour

Live jazz, carols and classic pop covers

Seafood and carvery buffet

Dessert, coffee and tea

Fully licensed bar – packages available

Ugly sweater comp - prizes & giveaways!

Discounts for large group bookings

MENU

Fresh seafood selection

Freshly shucked Sydney rock oysters served natural (gf)

Fresh tiger king prawns with thousand island dressing (gf)

Tasmanian smoked salmon rosettes, capers and fresh dill (gf)

Hot selection

Slow cooked pulled beef brisket with gravy and assorted mustards (gf)

Tenderly roasted turkey breast with cranberry sauce (gf)

Oven roasted baby potatoes with olive oil and rock salt (v) (gf)

Medley of Mediterranean roast vegetables (gf) (v)

Freshly tossed penne pasta with creamy mushroom sauce and grated parmesan (v)

Fresh selection

Mixed bean and charred corn salad with avocado, fresh lime and coriander (v) (gf)

Marinated roast vegetable macaroni salad with basil pesto (v)

Finely sliced classic coleslaw (v)

Wild mixed leaf salad with balsamic vinaigrette (v) (gf)

Crusty dinner rolls (v)

DESSERT

Classic Christmas pudding with warm custard (v)

Selection of seasonal fresh fruit (gf) (v)

Coffee and tea

Contact event organiser

Vagabond cruises

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