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Mother's Day at Mode Kitchen & Bar

When

Sunday 9 May from 12pm to 9:30pm

If you’re thinking of giving Mum a bunch of flowers this Mother’s Day, go a step further and surprise her with an edible flower arrangement.

The beautifully arranged dessert, “Mum’s Rose Tart”, has petals of silky-smooth raspberry Chantilly laid on a crisp base of almond frangipane, and delicately flavoured with lychee and rosewater.

This delicious dessert is available with the Mother’s Day set lunch and dinner menu on 9 May, featuring 3 courses with a wide choice of appetizers, mains, side dishes and desserts for $100 per person.

Covid-safe information

Covid-safe plan is implemented.

Participants are advised to sign in on arrival, wearing a mask is highly recommended but not mandatory.

Contact event organiser

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