Wednesday 25 May 2022 from 6:30pm to 9:30pm
Helmed by Australian Chef, Luke Mangan, Luke’s Kitchen,_housed within Sydney’s latest luxury lifestyle hotel, Kimpton Margot Sydney, is excited to bring you a bespoke Four Pillars Gin Dinner.
Guests will be welcomed from 6.30pm for a special Four Pillars arrival cocktail, followed by a carefully curated four course menu with matched Four Pillars cocktails.
Limited tickets are available for the event which will commence at 6:30pm for arrival drinks followed by a 7pm sharp dinner sitting.