Temperatures are dropping. Escape winter and indulge in the warm festive delights of Feast Restaurant, located on level 1 of Sheraton on the Park.
Enjoy Christmas dishes featuring roast turkey, maple and clove glazed ham, whole suckling pig and garlic and rosemary-infused roast lamb. All served alongside our famous seafood buffet.
For those with a sweet tooth, our extensive dessert buffet includes blackberry cheesecake, salted chocolate caramel tart and pear and berry yule log.
Includes a complimentary glass of spiced mulled wine or non-alcoholic egg nog.
Lunch: 12pm to 2.30pm.
Dinner: 6pm to 10.30pm.
Sunday 1 July to Tuesday 31 July 2018
Adult dinner from: $89.00
- Mobility access