To celebrate the Year of the Ox, Spice Temple will be presenting a special Chinese New Year banquet menu.
Head Chef Andy Evans has created a special menu incorporating ingredients that promote Prosperity, Happiness, Wealth, Longevity and Rejuvenation during the New Year festivities.
$129 per person with the option to add on matching wines for an additional $55 per person. Available lunch and dinner per opening times.
The health and safety of our team and guests is important, and we are registered with the NSW Government as a Covid safe business. We are closely following all NSW Government health guidelines and update our procedures as necessary.