As the diet of the Aboriginal people changes with the seasons, so do our tour activities. Take a guided bush walk with Shared Knowledge to forage for seasonal native bush foods and medicines and discover their cultural uses.
During this two hour tour you will discover the importance of traditional bush foods to the Aboriginal people, and sample foods found in Centennial Parklands.
Learn about the traditional seasons and how they influence what is hunted and gathered. Taste traditional foods and flavours which, depending on the season, could include kangaroo, emu, quandong, wattle, finger-lime and saltbush.
Saturday 13 July 2019 from 12.30pm to 2.30pm