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Bastille Week at Felix and Ash St. Cellar

A week-long gastronomic tribute to all things French.

This July we’re celebrating Bastille Day with a week-long gastronomic tribute to all things French.

Regional specialties are on offer at Ash St. Cellar alongside a special cocktail of the week.

Pop in to Felix during the week for a rotating plat du jour, or secure your spot for a collaborative degustation on Saturday 14th by Dan Hong, Ben Greeno, Alistair Little and Nathan Johnson.



Every day, 12pm to 6pm

Monday 9 July to Saturday 14 July 2018


330 George St, Sydney NSW 2000, Australia


Set menu: See website for details

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Hashtag: #bastilleweek

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